Tuesday, 4 March 2014

Scallops in Pastry


The texture of the filo pastry strands added a crunch to the scallops. What does the food presentation remind you of?

4 comments:

  1. You ask what the presentation reminds me of........ A birds nest
    Margaret

    ReplyDelete
  2. looks like birds nests. bet it was yummy

    ReplyDelete
  3. My first thought is bird's nest.

    ReplyDelete
  4. It was delicious and yes my first thoughts too.
    I was wondering if I could wear it like my brooch
    https://www.etsy.com/transaction/5535556?ref=fb2_tnx_title

    ReplyDelete