Friday 8 February 2019

After Lunch Drinks

This cool beauty was made with the blue pea flowers and coconut. Food at this vegetarian restaurant was also good. I especially liked the blue flower tofu with black truffle wild rice. I did not get a photo of that.

Spearmint tea which is great for digestion.


  1. Love the colour of that drink,
    I know what you mean about being able to comment having the same problems,
    Have not had time to write up the posts on norway but email on it’s way to you with some photos. Hope to get the first few posts done over the weekend. Brilliant and wonderful trip

  2. Everything looks inviting 🌹❤🌹