Tuesday 4 March 2014

Scallops in Pastry


The texture of the filo pastry strands added a crunch to the scallops. What does the food presentation remind you of?

4 comments:

  1. You ask what the presentation reminds me of........ A birds nest
    Margaret

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  2. looks like birds nests. bet it was yummy

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  3. My first thought is bird's nest.

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  4. It was delicious and yes my first thoughts too.
    I was wondering if I could wear it like my brooch
    https://www.etsy.com/transaction/5535556?ref=fb2_tnx_title

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