Sunday, 29 August 2010
Pandan cake with palm sugar, coconut sprinklings, a sliced canned peach and a pansy flower. I was fascinated with the pick because it looked like glass but it was actually a plastic pick. I collected the pick after having the cake. It did look prettier than it tasted.
Mango pudding with diced mango. Sorry for the poor quality photos. It was indoors in a restaurant with dim lighting and I did not want to use the camera flash. People might think I was silly to take photos of everything I put in my mouth. No, I was just silly enough to take photos of these desserts.