Sunday, 15 June 2008
Happy Father's Day
My father was a man of few words. He loved his food, a good game of golf, bag pipe music and his food. Did I say that twice? He would spend time at home cooking my favourite dishes when I was home. Beef tripe soup which takes hours to clean and cook; Barbequed lamb or a good steak; Teppanyaki sherried prawns with garlic; He would always make sure we ate well. Happy Father's Day, Pa!