If you love tatted lace, jewellery, plants and anything handcrafted, come back often.
I will regularly post items that are made by me, plants that I grow and interesting things that I photograph.
Pages
▼
Friday, 12 June 2015
Kimchi
I bought some kimchi (Korean pickles) from the supermarket to try. It is acidic, full of garlic and spicy. It fills the surroundings with its aroma. I much prefer our nyonya achar (local pickles) but it was a nice alternative.
always the food has such nice presentation but a bit too spicy for me :)
ReplyDelete