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Friday, 7 September 2012

The Scarlet Lady


That was what it was called on the menu. Crepes with whipped cream and ice cream with fresh strawberries, wafer, a dash of strawberry coulis and a sprinkling of icing sugar.

It was delicious but it melted before we could finish it, as it was a super hot day in Singapore.

2 comments:

  1. Looks delicious, I would have enjoyed it too, but hubby says it looks like a bad accident.
    Margaret

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  2. Hello Wendy,

    WOW, what a very yummie looking dish. Very creative presentation.

    Loved the towel edgings. Very pretty indeed.

    I especially like the tatting for a princess.

    Hugs Judy

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